This assortment of 20 wholesome, scrumptious plant-based skillet meal recipes are balanced in vitamins to supply a nutritious meal. Plus, you’ll be able to cook dinner it up and serve it up in a single stunning skillet for a simple meal resolution.
There’s nothing fairly like a well-done skillet meal, am I proper? It solves your entire issues of getting dinner on the desk in minutes—multi functional massive stunning pot and serving dish. One of many primary advantages of skillet meals is that they will mix all the main meals teams—protein, grains, veggies, wholesome fat—into one, simple meal, with only a few dishes to wash up ultimately. Plus, they are often simply so downright flavorful and scrumptious, when performed proper. You may make your skillet meal honor quite a lot of wonderful international meals profiles, together with Thai, Italian, Mediterranean, and Japanese. The sky is the restrict! That’s why I requested a few of my favourite plant-based meals bloggers to share their prime plant-based (vegan) skillet meals to create this fabulous wholesome roundup of 20 Plant-Based mostly Skillet Meal Recipes. Plus, I included my favourite recipe right here, too. Give each a attempt!
20 Plant-Based mostly Skillet Meal Recipes
Coconut Curry Tofu Stir-Fry, Matthew Ivan, Plating Pixels
Straightforward Breakfast Skillet, Deryn Macey, Working on Actual Meals (proven above)
Enchilada Skillet, Sarah McMinn, My Darling Vegan
Fireplace Roasted Poblano Chilaquiles with Spicy Cumin Cream, Kristina Sloggett, Spa Bettie
Indian Spiced Tomato and Rice Stew, Linda Meyer, Veganosity
Mexican Tofu Frittata, Jackie Sobon, Vegan Yack Assault
One Pan Mexican Quinoa, Melissa Huggins, Vegan Huggs (proven above)
One-Pot “Sausage”, Kale and Quinoa, Steven Seighman, The Nut-Free Vegan
One-Skillet Baked Butternut Squash Pasta with Sage, Elaine Gordon, Consuming by Elaine (proven above)
Puttanesca Cauliflower Skillet, Amy Katz, Veggies Save the Day (proven above)
Roasted Purple Pepper Paella, Valerie Zemba, Very Vegan Val (proven above)
Sausage Breakfast Skillet, Scott Burgett, Plant-Based mostly Scottie
Smoky Skillet BBQ Baked Beans, Sarah De La Cruz, Fried Dandelions
Spanish Beans with Tomatoes, Katherine Hackworthy, Veggie Desserts
Spicy Pumpkin Seed Butter Pad Thai, Kristen Wooden, Moon and Spoon and Yum
Candy Tomato & Broccoli Rabe Baked Penne, Rebecca Pytell, Energy and Sunshine (proven above)
Thai Inexperienced Curry, Andrea Soranidis, The Petite Cook dinner
Thai Tempeh Noodle Skillet, Sharon Palmer, MSFS, RDN, The Plant-Powered Dietitian (proven above)
Tofu in Purgatory (Shakshuka), Melanie McDonald, A Digital Vegan
Vegetable Jambalaya, Caroline Hurley, Style Love and Nourish (proven above)
For different plant-based recipe roundups, try a few of my favorites:
35 Plant-Based mostly Magnificence Bowls for Wellbeing
45 FABULOUS Plant-Based mostly Stir-Fry Recipes
Prime 25 Plant-Based mostly Stuffed Vegetable Recipes
